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DelicEUs Fruits - European Fresh Fruits

The European Project brings fresh European fruit to Dubai The European Project titled ‘DelicEUs Fruits - European Fresh Fruits’, which was recently held end at Radisson Blu Hotel in Dubai, saw various business industries, including entities from Seoul within logistics, transport, media, advertising and food. The event gave people the opportunity

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PARKA Town Square

PARKA, a homegrown specialty coffee concept, joins the neighbourhood at Town Square Dubai Located along Al Qudra Road, Town Square has a new community hangout for coffee enthusiasts. The menu offers a selection of hot and cold brews such as a chemex, v60 and Ethiopian cold brew. Diners have alternative milk options

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EARTH Water Dubai MIddle East

Prepare yourself for the most refreshing and meaningful water you will ever have, all the way from the Netherlands to the Middle East For those who may not have heard of the Dutch brand, EARTH Water, you’re missing out. EARTH Water brought its passion for charity and sustainability to the region

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Social by Heinz Beck's chef de cuisine, Francesco Acquaviva, recently held an evening of gastronomy at The Emirates Academy of Hospitality Management alongside the school's students. The evening was attended by F&B industry peers, and consisted of a specially-curated six-course menu featuring a selection of Heinz Beck's signature dishes, including

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Dubai restaurants will have to offer diners filtered tap water from 2020 onwards, in a bid to cut down on plastic usage. The announcement was reportedly made by Dubai Municipality as part of the updates to the Dubai Food Code, which is set to be released next year. Amal Albedwawi, head of

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In a joint venture, Emirates Flight Catering (EKFC) and Crop One will co-invest US$40 million to build the world’s largest vertical farming facility near Al Maktoum International Airport at Dubai World Central. When complete, the vertical farm facility will cover 130,000 square feet, but have a production output equivalent to 900

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Virgilio Martinez

As chef-owner as Central Restaurante in Lima, Peru, which ranks fifth on The World’s 50 Best Restaurants List, Virgilio Martinez is an advocate for Peruvian around the world – and was chosen as this year’s recipient of the coveted Chefs’ Choice Award 2017. He has a Michelin star to his

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Italian Cuisine World Summit in Dubai

As part of the 9th annual Italian Cuisine World Summit in Dubai, the Italian government will be hosting an Italian Cuisine Week from 20-26 November across the UAE. The event follows a two-month F&B push by the Italian authorities in the UAE. “The week-long celebration will commence on 20th November with

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