The Pro Chef Middle East
Food magazine like no other in the regional market
The 41st edition of HostMilano – the global hospitality event organised by Fiera Milano, saw more than 200,000 visitors attend
Bridging a gap in Dubai’s market for casual, street food style Japanese eats, chef-owner Reif Othman has opened Reif Japanese
Social by Heinz Beck's chef de cuisine, Francesco Acquaviva, recently held an evening of gastronomy at The Emirates Academy of
Candia Professional belongs to Sodiaal, the first French Dairy Cooperative in France. The natural abundance of grass in France enables cows
A global key player in yeasts and fermentation, Lesaffre has recently announced the launch of the Livendo 2in1 Rustic Sourdough
Space is often in short supply in an artisanal bakery, a hotel or a canteen, yet the need for many
Hakkasan Dubai may have recently closed its doors, by Hakkasan Abu Dhabi is doubling down its efforts with a new
This July COYA Dubai will be hosting their popular annual La Noche Blanca (White Summer Party) event. This year’s event has
The Middle East is the second biggest market for European butter, in volume and value, after the United States. For
With tropical fruit prohibitively expensive to grow in the UAE, chefs and retailers are increasingly forced to look across the
The UAE reiterated its commitment to facilitate the global food trade and diversify food import sources during a cabinet meeting
Gordon Ramsay’s Hell’s Kitchen is now open at the brand-new Caesars Palace, Bluewaters Dubai – marking the second global outpost
Media Rotana, Dubai, has announced the appointment of Ameya Sapre as the new director of food and beverage for the
Bull & Bear is now open in DIFC, serving up imaginative cuisine inspired by all-time classics at the recently
Club Vista Mare hotspot, Aji, has announced that it is closing its doors at the end of May after two
In only two years, Ymakan has led some of the most exceptional food and beverage companies in the Middle East
Dubai restaurants will have to offer diners filtered tap water from 2020 onwards, in a bid to cut down on
Following on from a recent trade mission of Northern Irish companies to the UAE and a very promising Gulfood exhibition,
At Gulfood 2019, we had the pleasure of speaking to
The only professional competition of its class in the Middle
Representing the UAE in the dreamy island paradise of Maldives,
Since joining Sambusek, the Lebanese restaurant at Rosewood Abu Dhabi,
The region’s F&B industry leaders gathered last night to celebrate
Earlier this month, more than 20 contestants battled to prove
