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MANĀO reflects Chef Abhiraj Khatwani’s path from curiosity at home to Young Chef of the Year, turning his fascination with
The Next Chapter: Interview with Chef Saradhi Dakara
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Wales: A land defined by taste, tradition, quality and global success
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Casinetto brings authentic Italian and European ingredients to UAE kitchens
Sponsored: For fifteen years, Casinetto has been shaping how Italian and European ingredients reach kitchens across the UAE When Casinetto first
COFFEE PLANET UAE strengthens operations with store openings and partnerships
Sponsored: COFFEE PLANET UAE closed 2025 with 13 stores, more than 100 employees, over 500,000 drinks served and an expanded
Chef Heinzelmann’s seasonal asparagus menu arrives at Ernst Biergarten
Ernst Biergarten & Wirtshaus at 25hours Hotel One Central is marking Germany’s beloved ‘Spargelzeit’—asparagus season—with a dedicated seasonal menu that
Maison de la Plage celebrates first anniversary
Maison de la Plage marks its first anniversary with The First Escale, a one-day event on February 22nd, drawing inspiration
Behind Casinetto’s rise: CEO & Country Manager of KSA on innovation, partnerships, and expansion
Sponsored: Casinetto, a prominent supplier of premium Italian and European ingredients to the HoReCa (Hotels, Restaurants, and Catering) sector, has
The Pro Chef & Hospitality Conference launches with a powerful lineup of regional and global industry leaders
The Pro Chef & Hospitality Conference 2025 gathered culinary experts, hospitality professionals, and business leaders for a day of thought-provoking
Quality, innovation and craftmanship of USA Cheeses showcased during week-long educational journey for Middle Eastern foodservice professionals
Sponsored: The USA Cheese Guild hosted an educational trade mission to the United States, providing a first-hand opportunity to discover
The USA Cheese Guild’s role in the MENA region
Sponsored: Renowned for its ingenuity and unwavering dedication to quality, the USA Cheese Guild champions the excellence of American cheesemaking
A behind-the-scenes look at The Pro Chef Showdown 2025
The Pro Chef Showdown witnessed 20 thrilling battles, with over 60 of the region’s finest chefs given one hour to
Voting now open for The Pro Chef & Hospitality Awards 2025
The Pro Chef & Hospitality Conference and Awards return in 2025 to celebrate the very best across the GCC’s food,
FZN by Björn Frantzén earns three Michelin stars in under a year
FZN by Björn Frantzén, located at Atlantis, The Palm, has made an extraordinary debut by earning three Michelin stars in
DMCC partners with 7 Management to launch The Plaza at Uptown Dubai
Dubai Multi Commodities Centre (DMCC) has appointed hospitality and entertainment group 7 Management to operate The Plaza at Uptown Dubai,
Carrefour launches KASA in the UAE
Carrefour, operated by Majid Al Futtaim in the UAE, has launched KASA, a European homeware brand offering sustainable, high-quality products
Six Senses The Palm Dubai set to open in Q3 2026
Six Senses is set to make its UAE debut with Six Senses The Palm, Dubai, opening in early Q3 2026 Perched
Gusto Organic brings bold, organic refreshment to the table
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The 16th annual Good Food Middle East Magazine Awards 2025
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Greenhouse Foodstuff Trading expands into UAE
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Beyond Meat: Redefining protein for a sustainable future
Sponsored: As demand for responsible dining grows, Beyond Meat is
