Tuesday, September 22, 2020
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The Chef

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Cookbook Author Bethany Kehdy Launches DAYMA in Dubai

Bethany Kehdy, celebrated Lebanese American cookbook author of The Jewelled Kitchen and The Jewelled Table, and founder of Taste Lebanon will

#TRENDINGNOW: COOKING KITS

Two chefs discuss the success of at-home meal delivery cooking kits and whether or not it’s here to stay   FADI NAIM EXECUTIVE

The R(evolution) of Women in Pastry

Pastry chefs with varying experiences sat around a table to discuss what is it to be a woman in the

The Distributor

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Etihad catering arm to provide meals to those impacted by COVID-19

Etihad Airways' catering arm has announced that it has been commissioned to prepare and provide meals to those most in

Waterfront Market

Dubai’s Waterfront Market reopens as an ‘essential service’

Dubai’s premier fresh food market, the Waterfront Market, has reopened all of its branches across the city after being

Talabat, Kitopi team up to distribute 20,000 free meals in Dubai

Popular food delivery service Talabat have teamed up with Kitopi – a cloud kitchen platform, to provide 20,000 meals to

The Season

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Hakkasan Abu Dhabi launches new menu

Hakkasan Dubai may have recently closed its doors, by Hakkasan Abu Dhabi is doubling down its efforts with a new

Coya Dubai

COYA Dubai to host annual La Noche Blanca event

This July COYA Dubai will be hosting their popular annual La Noche Blanca (White Summer Party) event. This year’s event has

UAE butter market is expected to grow at CAGR 3.6% in 2018

The Middle East is the second biggest market for European butter, in volume and value, after the United States. For

The Source

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Blue Skies to bring “fresh from harvest” fruit to UAE F&B industry

With tropical fruit prohibitively expensive to grow in the UAE, chefs and retailers are increasingly forced to look across the

UAE cabinet reaffirms commitment to sustainable food production

The UAE reiterated its commitment to facilitate the global food trade and diversify food import sources during a cabinet meeting

Hell’s Kitchen Dubai now open at Caesars Palace

Gordon Ramsay’s Hell’s Kitchen is now open at the brand-new Caesars Palace, Bluewaters Dubai – marking the second global outpost

The Critic

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FOOD TALKz by Koita

Join this four-part webinar series and watch a panel of movers and shakers from Dubai discuss trends, the current market,

Survival of the fittest: How UAE restaurants are battling COVID-19

In the most unprecedented global crisis of our time, the hospitality industry is suffering like never before. Here, The Pro

Dubai restaurants

New guidelines issued for Dubai restaurants ahead of reopening talks

Restaurants will be forced to operate at 30% capacity and enforce a two-metre distance between tables once restrictions are lifted,

The Country

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The post-pandemic dining experience

Haider Madani, Founder of Cassette Restaurant and Café discusses the future of the restaurant industry Six months ago, had someone told

Ready for some ‘Steamed Goodness’?

Monday Cheer, a traditional Indian sweet and tuck shop that serves an extensive range of sweets, savoury snacks and meals,

Elephant Social – a dedicated app for social media management

This pandemic has opened numerous brands’ eyes on opportunities they previously missed out on, with the lack of social media

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Videos

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Videos

The Pro Chef Middle East Awards 2019

The full list of winners and gallery can be found online at www.theprochefme.com/awards ✨⁣ ⁣ Nominations for our 2020 awards are now

Dairy Council Northern Ireland on ensuring farm-fresh produce to the Middle East

At Gulfood 2019, we had the pleasure of speaking to

The Richemont Masterbaker Pastry & Baking Championship 2018 Finals

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