Wednesday, September 29, 2021
Executive Chef Laurent Petit The H Dubai

New Executive Chef at The H Dubai

Saadiyat Island Resort Chef Osama Abu Ahmad

Jumeirah at Saadiyat Island Resort appoints new sous chef at Tean

Chef Romain Renard, Director, Chocolate Academy Dubai – MENA and Member, organising committee, World Chocolate Masters

Interview: Chef Romain Renard on the World Chocolate Masters 21/22

Re:Nourish Microwavable Soup Choithrams Dubai

Re:Nourish launches microwavable soup bottles

Deliveroo, Ajman, UAE

Deliveroo makes its way to Ajman

Emmy Squared pizza Abu Dhabi

Emmy Squared set to launch in Abu Dhabi

The Noodle House new dishes

New dishes alert at The Noodle House

Cassette Dubai Al Quoz

New menu alert at Cassette, Al Quoz

Jiangnan Spring Dragon Mart

Jiangnan Spring to open doors at Dragon Mart 2

Emirati Women's Day, Restaurant Secrets Inc

Calling all female Emirati restaurant entrepreneurs

Private Label Licensing DWTC

Four shows under one roof at Dubai World Trade Centre

Mandarin Oriental Hotel Group single-use plastic

Mandarin Oriental’s single-use plastic elimination initiative

Middle East & North Africa’s 50 Best Restaurants

The World’s 50 Best Restaurants comes to the Middle East & North Africa

Gabrielle F Mather, Restaurant Secrets Inc.

Top 5 things to consider when opening a restaurant in Dubai

Hunter & Barrel

Hunter & Barrel to light up Dubai’s dining scene

Reif Japanese Kushiyaki breakfast menu

Reif Japanese Kushiyaki opens third outlet in Dubai

Koko Bay, Palm West Beach new menu

Koko Bay launches a new menu

FIVE Beach, FIVE Hotels & Resorts

FIVE Hotels and Resorts announces the launch of FIVE Beach

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The Pro Chef Middle East Awards 2019

The full list of winners and gallery can be found online at www.theprochefme.com/awards ✨⁣ ⁣ Nominations for our 2020 awards are now

Dairy Council Northern Ireland on ensuring farm-fresh produce to the Middle East

The Richemont Masterbaker Pastry & Baking Championship 2018 Finals

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