Food magazine like no other in the regional market
Every issue we focus on the key seasonal activities in the region that place additional pressures on kitchens to ensure quality and diversity. These features are timed perfectly to coincide with procurement decisions.
Orfali Bros Bistro was awarded the region’s best restaurant title at Middle East & North Africa’s 50 Best Restaurants in the region Held on January 30, the Middle East & North Africa’s 50 Best Restaurants awards for 2023 were held at Conrad Abu Dhabi, Etihad Towers in partnership with the Department
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The World’s 50 Best Hotels will celebrate the best hotel experiences across the world with a curated list by industry experts The inaugural edition of The World’s 50 Best Hotels is all set to launch in September 2023, 50 Best's first global launch since 2009 and will spotlight the best hotel
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The inaugural edition of the Michelin Guide Dubai 2022 has debuted in the Middle East, highlighting 69 restaurants, with 14 Bib Gourmand restaurants, nine 1 Michelin star restaurants and two 2 Michelin star restaurants The first-ever edition of the Michelin Guide Dubai has been unveiled in the United Arab Emirates, recognising
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Some of the industry’s top chefs, entrepreneurs and corporate leaders outlined their thoughts on what to expect from Dubai’s ever-evolving culinary industry To mark the end of the ninth edition of Dubai Food Festival (DFF), some of the city’s leading industry figures – from entrepreneurs and proprietors to award-winning chefs and
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What started out as a little red guidebook that served to encourage travellers to take to the road, to now being a prestigious force to reckon with in the gastronomy realm. This June, the Michelin Guide will unveil its first selection in Dubai In partnership with the Dubai Corporation for Tourism
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50 Best is launching the Middle East & North Africa’s 50 Best Restaurants, with the awards being held in Abu Dhabi 50 Best, the organisation behind The World’s 50 Best Restaurants, reveals the Middle East & North Africa's 50 Best Restaurants, with the awards being held in Abu Dhabi in February
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Interested in opening a restaurant in Dubai? Gabrielle F. Mather, CEO & Founder of Restaurant Secrets Inc., advises on the five things to consider when doing so Gabrielle F. Mather, CEO & Founder of Restaurant Secrets Inc. If you’re someone looking to gain a footing in Dubai’s F&B scene, UAE-based restaurant firm
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The award-winning Australian-born concept launches at Vida Emirates Hills this March Hunter & Barrel, the high-end casual dining restaurant and lounge, is all set to fire up its charcoal roast grills in the tranquil Emirates Hills neighbourhood. Renowned for its hunt, gather and fire-inspired culinary style, Hunter & Barrel specialises in quality
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Mediterranean concept Lucky Fish has opened its doors on West Beach, Palm Jumeirah Reflecting a rustic design, Lucky Fish boasts elegant 19th century French chandeliers, linen curtains and neutral colours with pops of the signature Lucky Fish blue all around. The outdoor terrace makes an ideal spot for al fresco dining,
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The modern bistro bar serving elevated, yet rustic European cuisine, has opened its doors in DIFC The latest addition to DIFC’s vibrant dining scene, is The Hidden Hog, offering classic dishes that have been specially created by renowned Italian Chef, Enrico Paiola. The first and only venue in DIFC to serve
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