Home > The Chef

Having undergone an extensive renovation at the end 2018, Roberto’s in DIFC has now re-opened to unveil its beautiful new interiors and refreshed classic Italian menu curated by Roberto’s group executive chef, Francesco Guarracino, who oversees both Dubai and Abu Dhabi outposts. In a one-to-one with The Pro Chef Middle

Read More

Four Seasons Hotel DIFC has announced the appointment of Nicola Rossi as the hotel’s executive sous chef, bringing his unique Mediterranean flair to the MINA Brasserie menu. Chef Rossi hones over 19 years of expertise in the culinary realm. Born and raised in Cremona, Italy, he was exposed to a variety

Read More

  Bistro Des Arts, the famed Parisian restaurant in Dubai Marina, has welcomed Chef Anastasios Karagiannidis as the restaurant’s new executive chef. A Greek native, Anastasios Karagiannidis built his career through a number of senior positions at restaurants and hotels in Europe, having trained under famous French Chef, Daniel Boulud, who is

Read More

During a recent visit to Dubai, acclaimed chefs Nathan Outlaw and Nigel Haworth each hosted an evening of gastronomy at The Emirates Academy of Hospitality Management with the school’s students. Each chef, alongside the students curated a specially-thought out menu to serve to fellow culinary professionals, suppliers and members of the

Read More

With the announcement that entries are now open for the Richemont Masterbaker Baking & Pastry Championship 2019, the search is on to find the region’s best pastry chef and baker. Chef Wayne Tapsfield of the Rhodes Group, who served as a judge in last year’s championship, says: “This competition is great

Read More

Simon Rimmer is jetting over to the UAE to get involved in Taste of Dubai this weekend, where he’ll be demonstrating how to make some of his favourite dishes to eager foodies at the festival. Along with testing out Dubai’s cooking skills with The Scene’s very own Head Chef Garth de

Read More

The "world’s largest" single-entry chef competition, the 22nd Emirates International Salon Culinaire, will debut next week at Expo Centre Sharjah. The Salon used to be held as the main feature of Gulfood in Dubai and was a firm base for chefs to be part of the mega food event which took

Read More

Set to open in March 2019, the Grand Plaza Mövenpick Media City will bring a variety of new F&B experiences to the area, including a concept by locally-famed chefs Nick & Scott of folly at Madinat Jumeirah. Serving classic European cuisine, Verve Bar & Brasserie is said to be a casual

Read More