Food magazine like no other in the regional market
Chef Jhon Fonseca from El Sur Restaurant, Dubai and Michelin starred-chef Vineet Bhatia cook up a storm to present Spanish poultry meat In recent industry news, El Sur Spanish Restaurant & Bar located at The Westin Dubai hosted a four-hands dinner to welcome Spanish Poultry meat to the UAE. Held in collaboration
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Local chef Nick Alvis has been awarded with a 10-year Golden Visa following a decade in the UAE’s culinary field Recognised for his commitment to and development of the restaurant industry across the United Arab Emirates, celebrated Chef Nick Alvis has been granted the prestigious 10-year UAE Golden Visa. Nick Alvis has
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TiNDLE, a plant-based chicken is all set to debut in the UAE this September Asia’s leading food tech start-up, Next Gen Foods, has debuted its flagship product, TiNDLE plant-based chicken in the UAE. Made with only nine natural ingredients, TiNDLE contains no antibiotics, hormones, cholesterol or genetically modified ingredients. This plant-based
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With the promise of offering healthy and honest food, Thrriv has opened shop to customers in the UAE There’s a new UAE-based, homegrown, one-stop-shop for nutritious food that promises clean-labels and the fulfilment of dietary requirements. Founded during the pandemic as a passion project, Thrriv has now set out to fill
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Kibsons launches at-home composters to encourage UAE residents to be more sustainable Kibsons, an online grocery and food delivery service, has revealed a new concept that encourages customers to adopt recycling and sustainable practices in their homes. In a bid to make recycling easier, Kibsons has revealed an at-home odourless composting machine
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Violife, Upfield’s award-winning alternative to cheese, makes an entrance in the UAE In a recent survey conducted by YouGov on plant-based diets in the UAE, it was discovered that almost half of the respondents have replaced dairy for a plant-based meal or drink in the past year. Two in five respondents
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The number of UAE food brands opting to enter the Dark Kitchen multiverse has been steadily increasing, especially over the last year. Also known as virtual kitchens, ghost kitchens, cloud kitchens or delivery-only kitchens, they all operate with the same concept in mind, albeit varying business models, selling food only
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With the launch of three new locations in the UAE, The Lighthouse Restaurant & Concept Store unveils impressive expansion plans Adding to its existing Dubai Design District flagship outlet and on the back of strong momentum, The Lighthouse Restaurant & Concept Store reveals three new venues in the UAE. The first
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Favoured homegrown brand, REIF Japanese Kushiyaki sets expansion plans with six new restaurants in the UAE, Egypt and KSA Recognised for its unconventional spin on Japanese food, REIF Japanese Kushiyaki will be expanding with new experiences in the UAE, Egypt and The Kingdom of Saudi Arabia, all in 2021. First on the
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Take a peek at all the GCC openings for Q2 and Q3 of 2021 SLS Dubai Hotel & Residences, UAE (Opening in Q2 2021) sbe, a leading lifestyle hospitality company, in collaboration with World of Wonders Real Estate Development, has announced that the SLS Dubai Hotel & Residences is set to welcome
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The year 2021 brings a number of hotel openings in the region. Take a look at the highly anticipated openings Pullman, Business Bay, UAE Accor, a world-leading hospitality group, has partnered with Twenty14 Holdings to open a brand-new Pullman in Business Bay. The hotel, which is already operating, features 353 keys with
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Deliveroo predicts the UAE’s hottest F&B trends for 2021 The survey offers a sneak-peek into which foods kept consumers wanting more throughout 2020, and sheds light on what 2021 has in store for dining trends in the UAE. Overall, we see that 2020 brought about a rise in clean eating and subsequently,
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Jumeirah Hotels & Resorts has rolled out an innovative new culinary concept this month, especially for its littlest diners – FoodieKiDS. The all-new children’s menu was curated after extensive global research, in which more than 5,500 parents of children under 12 were interviewed about their kid's eating habits. The results
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As part of the 9th annual Italian Cuisine World Summit in Dubai, the Italian government will be hosting an Italian Cuisine Week from 20-26 November across the UAE. The event follows a two-month F&B push by the Italian authorities in the UAE. “The week-long celebration will commence on 20th November with
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Culinary experts from across the region gathered for the market-leading awards ceremony The fifth annual Pro Chef Middle East Awards 2017 saw a record turnout, with 350 head chefs, distributors and culinary experts gathering for the industry-leading awards ceremony in Dubai on Monday 6th November. Held at the Habtoor Grand Resort Autograph
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From 9th-11th November local and international chefs will gather at Taste of Abu Dhabi for one of the biggest consumer food events of the year. The event is expected to see 25,000 members of the public descend upon the capital for the three-day festival. Events taking place include a cooking competition
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Chile F&B push in UAE: The Chilean Ambassador Jean Paul Tarud and the Trade Commission of Chile, Sharif Chacoff visited Dubai recently, to promote Chilean F&B in the emirates. The annual “Flavours of Chile” event was hosted at Toro Toro in Grosvenor Tower in DubaI Marina. More than 150 industry experts
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Deliveroo Dubai expansion: The food delivery app is offering an opportunity for local restaurants to tap into new areas through their new platform “Deliveroo Editions”. The new venture helps restaurants reach customers outside their traditonal client base in the city. The service in Dubai will be based in the JLT area,
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The Italian Trade Agency (ITA) in association with the Embassy of Italy to the UAE and the Consulate General of Italy in Dubai kicked off a two-month Italian F&B trade push this week. Dubbed “The extraordinary Italian taste campaign” the ITA has organised a series of Italian food events which will
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