Sera Mathews, Author at The Pro Chef Middle East

Cove Beach Abu Dhabi at Makers District is now open

Situated within the Makers District in Al Reem Island, Cove Beach Abu Dhabi has officially opened its doors. Experience a lively al fresco restaurant and lounge that sprawls out onto the beach, where you can feast on a fusion menu of Mediterranean dishes as you take in the panoramic vistas. Beautifully

Meet Head Chef Giuseppe Pezzella at Cinque and Trattoria by Cinque

Giuseppe Pezzella, Head Chef at Cinque in FIVE Palm Jumeirah and Trattoria by Cinque in FIVE Jumeirah Village, launched his career at 14 years old back home in Naples, Italy. Having trained in an array of Michelin star restaurants in Italy and Japan, he speaks to The Pro Chef Middle

Vincenzo Emma joins at Azure

Waldorf Astoria Ras Al Khaimah has welcomed Vincenzo Emma as the new Chef de Cuisine of Italian restaurant, Azure. With over a decade of experience cooking up Italian and Mediterranean cuisine, Chef Emma will bring a contemporary set of Italian-inspired gastronomic experiences to the prominent Mediterranean-style restaurant. The chef’s journey began in 2010, when he took on the role of

Kawai’s first food truck opens in Sharjah

Eager to try out the latest street food truck concept? Head to the Asian-inspired street food, Kawai food truck situated at Sustainable City, Al Rahmaniya, Sharjah, UAE. Presenting fast food favourites with an Asian take, the menu comprises bao, burgers, sandos, maki, tacos and more, all boasting unexpected ingredients and fiery

Mokha 1450 collaborates with Nourish

Specialty coffee brand, Mokha 1450 has teamed up with Emirati-owned restaurant, Nourish. Located at Al Khawaneej Walk, coffee lovers can enjoy hot beverages in its cosy surroundings at Nourish’s new location. Exclusively available at Nourish, Mokha 1450 has launched a limited edition Ethiopian Sidamo Segera Grade One Coffee, produced by world-renowned

Chef Michael Kitts is hosting a festive cook-along!

Renowned chef Michael Kitts, Director of Culinary Arts at The Emirates Academy of Hospitality Management is inviting all chefs and restaurateurs to experience an exciting virtual workshop on December 12 at 11am. For those passionate about hospitality, learn how to make a delish festive treat just in time for the

The Results are in for The Risotto Quest hosted by TuttoFood

The Risotto Quest organised by TuttoFood and HostMilano celebrated Italian cuisine in Dubai with the conclusion of the culinary contest to find the best risotto in the UAE. With awards presented to the most creative chefs in the classic and innovative risotto categories, Chef Francesco Dimonte of Emirates First Class Lounge

SIAL Middle East to host F&B Networking Hub

From November 23, the Abu Dhabi National Exhibitions Company (ADNEC) will run a leading virtual conference for the food, beverage and hospitality industry. The F&B Networking Hub by SIAL Middle East – E-summit & Meetings will be held in collaboration with French-based company, Comexposium. International sector specialists will attend virtual sessions held

Sergio Lopez launches Grillzy Burgers and Buns

Acclaimed restaurateur Sergio Lopez has launched a delivery-only virtual restaurant Grillzy Burgers and Buns in Abu Dhabi, UAE. On the menu is a range of five distinct burgers, including a vegetarian option, the Get Down (Peri-Peri grilled chicken with onion, guacamole and jalapenos), the Truffle Shuffle (Wagyu beef burger topped with

Dima Sharif launches new breakfast basket experience

Looking for a unique breakfast experience? Dubai-based chef and cookbook author Dima Sharif has launched a long-forgotten, traditional dining concept: Breakfast Baskets. The Palestinian-inspired experience focused on fulfilling the needs of a cosy breakfast at home on a lazy weekend morning, stems inspiration from the age-old tradition of foraging from farms.