Saturday, September 25, 2021
Home > The Chef > Colin Clague creates highest fine-dining restaurant in Arabia with Bentley

Bentley Motors has created the UAE’s highest fine-dining restaurant on the summit of the Emirates’ tallest mountain, Jebel Jais, in Ras Al Khaimah with chef Colin Clague of Ruya.

The ‘Peak of Luxury’ opened for just seven days in October 2018 and served 150 diners a specially designed menu of classic British dishes created by chef Colin.

The restaurant was constructed to celebrate the Middle East launch of the Bentley Bentayga V8 and Continental GT, and to demonstrate the sheer levels of bespoke luxury Bentley delivers through truly extraordinary experiences.

Located on the summit of Jebel Jais, 1,934 metres above sea level, Bentley’s luxury dining room was styled in keeping with a traditional Arabic tent. Stepping inside the tent, guests were transported to a five-star luxury restaurant with hand-picked contemporary furniture, sumptuous materials and spectacular panoramic views across the mountain top.

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