Chef James Knight- Pacheco’s culinary repertoire continues to flourish as Cove Beach recently appointed him as its new Group Executive Chef.
Cove Beach boasts stunning seafront locales both in Dubai and Abu Dhabi that comprise of the signature restaurant Two.0.
James Knight-Pacheco is an ardent and dedicated chef who has worked in some of the world’s finest luxury hotels and restaurants in the UK and the Middle East including, Gordon Ramsay at Claridge’s, Le Manoir Aux Quat Saisons at Oxfordshire with Double Michelin starred Chef Raymond Blanc, Six Senses- Zighy Bay in Oman, Dubai Marina Yacht Club and Vida Downtown as part of Emaar Hospitality Group.
He was also part of the pre-opening team for the flagship property, ME by Melia at The Opus Tower by Zaha Hadid. Chef James Knight-Pacheco started his career in 2002 and brings more than 20 years of rewarding experience to his new role at Cove Beach.
At Two.0 restaurant, the chef promises to elevate the gourmet offering with expertise in modern cuisine, as well as focusing on whole local fish dishes. Chef James Knight- Pacheco has already infused flavours of his global experience in the culinary field. With him taking over the kitchen, the guests are sure to have a unique dining experience.
Commenting on his appointment at Cove Beach, Chef James Knight-Pacheco said, “I am elated to join the award-winning Cove Beach, which is part of the AMZ Group and its incredible team. I am amazed to see Cove Beach is loved by the people here as the latest lifestyle destination and I cannot wait to share my passion for food and beverage with the guests who come to Two.0 restaurant and the rest of our venues both in Dubai and Abu Dhabi.”