UNS Vertical Farms has launched a high-tech tomato farm in Al Ain, further advancing the country’s push towards sustainable, homegrown agriculture
The 10,000-square-metre facility aims to produce around 150,000 kilograms of tomatoes annually, strengthening the supply of locally grown produce. The project reflects a wider shift towards resilient, high-quality agricultural systems aimed at ensuring freshness, flavour, and year-round availability, while meeting demand from both households and the HORECA sector.
As countries place greater emphasis on food resilience and local production, the launch aligns with the UAE’s strategic objectives. UNS Vertical Farms uses controlled-environment agriculture (CEA) technologies, combining hydroponics with IoT, AI, and data-driven systems to create an efficient, sustainable farming model. Sensors monitor temperature, humidity, CO₂ levels, lighting, and nutrient delivery, while integrated control systems manage climate, irrigation, airflow, and cooling in a single automated platform. This setup helps maximise efficiency, improve yields, reduce waste, and deliver consistent produce quality.
The farm grows cherry and bunch tomatoes, all non-GMO and free from pesticides and herbicides. Unlike imported produce optimised for long-distance transport, UNS Farms focuses on taste, quality, and freshness tailored to UAE consumers. Its direct-to-consumer model allows customers to order via www.unsfarms.com, with produce reaching retail and HORECA channels within 24 to 48 hours of harvest, helping preserve freshness and reduce waste.
“Food security today goes beyond availability, it is about building a resilient, sustainable, and future-ready UAE food ecosystem,” said Mehlam Murtaza, Director of UNS Vertical Farms. “This facility reflects our commitment to supporting the UAE’s national vision by delivering consistent, high-quality produce grown locally with precision and care.”
UNS Farms demonstrates how technology is reshaping food production in the UAE. It operates independently of seasons and extreme weather, overcoming the limitations of traditional farming in the region’s arid climate. Its systems reduce water consumption by up to 90 per cent, making it a sustainable model aligned with the UAE’s environmental goals. Such initiatives strengthen local supply chains, improve food quality, and ensure consistent access to fresh produce across the country.
With more than three decades in the UAE, Speedex Group continues to grow alongside the nation. UNS Vertical Farms reflects the private sector’s expanding role in supporting national priorities, including the UAE National Food Security Strategy 2051 and Net Zero 2050 goals.
Through innovation, sustainability, and local investment, the farm supports a more self-sufficient and resilient food ecosystem in the UAE.
