In the Spotlight Archives | The Pro Chef Middle East

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Interview with Dhruv Dhawan, General Manager at Nadura Foods

Meet Dhruv Dhawan, General Manager of Nadura Foods, to explore how the brand is shaping the future of dairy and food solutions in the region. Dhruv brings deep industry insight, and we’ll dive into everything from innovation and sustainability to growth strategy and what lies ahead for Nadura in the

Interview with Zaigham Haque‏, Chief Executive Officer at SCAFA Limited

Meet Zaigham Haque, the visionary CEO of SCAFA, The School of Culinary and Finishing Arts. Under his leadership, SCAFA has become one of Dubai’s leading culinary institutes, empowering students to turn their passion for food into professional careers. With a focus on hands-on training, global exposure, and inclusivity, Zaigham has redefined culinary

Interview with Jacob De Klerk, National Corporate Chef at RATIONAL

Interview with Neeraj Nihalani, Director of Golden Rise Trading LLC

Interview with Jonathan Duguay, Director of Operations of Maple Crown Gourmet

Interview with Feroz Alam, Sales Director of Suma Gourmet

Meet Feroz Alam, Sales Director of Suma Gourmet which is a company at the heart of premium food service supply across the GCC and Middle East. Suma Gourmet specializes in importing, distributing, and promoting high-quality gourmet ingredients, fine foods, and essential kitchen products to hotels, restaurants, caterers, and retailers. With